Combine the cottage cheese and sour cream in a medium bowl and blend well. I bought the LAuberge Chez Franois cookbook eons ago and this is still the favorite recipe. Remove from heat. Use a dough whisk or spatula to work the ingredients into a fairly wet, sticky dough, about 3 minutes. It became a staple in our house. 1 (15 ounce) jar pasteurized process cheese spread (such as Cheez Whiz), teaspoon garlic powder, or more to taste. I do think the lemon juice/acidity is essential. You may see ads that are less relevant to you. Another idea would be a topping on salmon. 3. Cook for 4-5 minutes per side, until golden. I thought this was great, but I followed the recipe exactly and mine came out a little too thick and lumpy for my taste. Step 1. Ken. Build the Florentine Gnocchi base: Add the shallots, garlic and sun dried tomatoes. Spread over chicken. Meanwhile, melt the butter in a non stick pan over medium heat. add spinach, alfredo and parmesan, stirring to mix well. Preheat oven to 425 degrees F. Lightly spray a 13x9-inch baking dish with nonstick spray. I highly recommend trying this, impress your family and friends at your next get together, but be sure to make copies of the recipe before hand cuz you will be asked for it. Turned out delicious-just the way I remember. This way you have two layers of filling. Since its back to school here in California, Id like to share my favorite sandwich to parents out there looking for lunch bag ideas. Add the pimentos and mix to combine. In a medium bowl, season eggs with salt and pepper, then whisk until homogeneous and frothy. Combine the cottage cheese and sour cream in a medium bowl and blend well. Once upon a time, I went to culinary school and worked in fancy restaurants. Cover with the remaining noodle mixture and sprinkle on the remaining mozzarella cheese. I recommend making this recipe with freshly grated cheese, since a package of already-grated cheese from the grocery store typically has powdered cellulose added to prevent caking, and that can make for a lumpier spread. YUM! Step 4. I made garlic bread and slathered it on that, but it was so good that I began going through the pantry to find other things that it would work (it would not have been very lady like for me to have eaten the entire loaf of bread). Im so glad you shared it because it is always a hit. Bake. 22 Quick and Easy Recipes in 30 Minutes (or less) + 5 Chef Secrets To Make You A Better Cook! Cook pasta according to package directions. Every single one is a winner! Where to Buy Water Buffalo Milk in the U.S. Kylie Carnegie in Melbourne, Victoria, Australia, Cheesemaking Classes in the U.S. (Current), Pictures from the Winter Fancy Food Show, 2023. By rejecting non-essential cookies, Reddit may still use certain cookies to ensure the proper functionality of our platform. Then cover with more strips of sponge cake. You can find most of the ingredients for all of the recipes in your local grocery store. Someone PM'd me this: A friend of mine was a long term Florentine's employee and says they used Kraft's Philadelphia cream cheese, WisPride cheddar cheese spread(now branded as Kaukauna) as well as cayenne pepper and Tabasco sauce. Unfortunately, I dont have their recipe for garlic toast. I recreate your favorite restaurant recipes, so you can prepare these dishes at home. Required fields are marked *. Do you need help along the whey or want to brush up on some cheese making skills? Unclaimed. Mix in artichoke hearts, spinach, and Parmesan cheese. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Yes, you CAN make it at home! Bake at 375F for 10 minutes. If youre from the area, youve likely spent a special occasion there. Loved the ambience and the food was such a treat! Florentine Deluxe $13.95+. Thanks very much, First, mind your spinach: We strongly prefer cooking with Savoy (or curly) spinach rather than baby spinach and other flat-leaf varieties. I lived in Cupertino for the majority of my childhood and LOVED the bread and cheese spread from Florentine Restaurant (Now closed - used to be on De Anza awkwardly tucked in the corner of the shopping center with Trinethre Indian market). This is simple and delicious. Read more. It was delicious. Thank you!!! Set aside. And I LOOOOVE game day grublike this Zesty Cheese Spread! Now, Im cooking for my family and sharing all my tested & perfected recipes with you here! Thank-you. Save my name, email, and website in this browser for the next time I comment. Oh My God! 1/2 teaspoon dry mustard1/2 teaspoon celery salt2 teaspoons garlic salt3 tablespoons fresh lemon juice, plus more if needed2 teaspoons Tabasco sauce1 teaspoon paprika1 pound butter3/4 pound block cheddar cheese, grated fine3 ounces block Romano cheese, grated fine. Another miracle from Jenn. Add chicken and cook 6 minutes on each side or until chicken is done. Just A Pinch Food Group Your email address will not be published. Now you can mix all of the ingredients into a large bowl. Our website searches for recipes from food blogs, this time we are presenting the result of searching for the phrase florentine cheese spread. This is a delightful cheese spread. Find a proven recipe from Tasty Query! Place the flounder fillets on a sheet pan or flat surface. However I do find the garlic quite strong after it sits awhile in frig. Would this dip be good with your ciabatta or focaccia recipes? The adults and kids all loved it. Remove any rinds from hard cheeses. Assemble the quiche: Evenly distribute the onion-spinach mixture into the bottom of the cooled pie crust and sprinkle the shredded gruyere on top. New England Cheese Making Supply Company has been helping cheese makers around the world since 1978. I'd just add the 2 teaspoons and omit the 3 tablespoons called for. Remove from the heat and stir in the flour, candied orange peel, salt, and almonds. The lemon juice is essential to give it that tart flavor. Remove the chicken onto a plate. We are all about tasty treats, good eats, and fun food. Nice and light, but lots of flavor. Remove the top sheet of paper. The Food Lab's American Omelettes (and Why You Should Salt Your Eggs in Advance), Diner-Style Ham and Cheese Omelette for Two Recipe, Diner-Style Asparagus, Bacon, and Gruyre Omelette for Two Recipe, Western Omelette With Bell Pepper, Onion, Ham, and Cheese Recipe, Spinach, Black Bean, and Chipotle Quesadillas Recipe, Spinach and Feta Gnudi in Mushroom-Saffron Broth, Japchae (Korean Glass Noodles With Pork and Vegetables) Recipe, For the Best Spinach Manicotti, Skip the Manicotti (and Maybe the Spinach, Too). Our website searches for recipes from food blogs, this time we are presenting the result of searching for the phrase florentine cheese spread baked. Hi Elizabeth, This is the recipe from the Chez Franois cookbook. I love parsley, so I double the amount too! Cook mushrooms. Learn how your comment data is processed. Yes the mayo and sour cream costs but I still think I saved money and I like this better. or until heated through. Heat butter in a Dutch oven (or other heavy based pan) over medium-high heat; saute onion 5 minutes or until just brown. Please note, no restaurant recipes are actually used, these recipes have been inspired by the restaurant originals. Easy to put together ahead of time. Then we spontaneously spooned what was left on the baked potatoes. I am really picky about my cottage cheese as there are so many textures. Is anyone willing to help a lady out and assist in recreating this childhood favorite for me? Divide the stuffing between the flounder fillets. 3 lbs cream cheese, softened. Use as a flavorful spread for bagels and sandwiches. What's the secret ingredient in these cakes? Set aside. There are just a couple keys to success. Take a look around and have fun! Saute another 5 minutes. Heat butter over medium heat in a saute pan. Season with garlic and lemon juice. Bring to a boil. These ads use cookies, but not for personalisation. This was spot-on, the most accurate copy of this awesome spread from Clearman's. Add the butter to the pot you just used for the pasta (make sure to have at least rinsed it out well). Empty the cheese from the food processor and place the metal blade into the bottom of the bowl. By accepting all cookies, you agree to our use of cookies to deliver and maintain our services and site, improve the quality of Reddit, personalize Reddit content and advertising, and measure the effectiveness of advertising. 1 tablespoon beef base. Preheat the oven to 375 degrees F (190 degrees C). Gruyre Cheese Sauce: In a medium sauce pan over low heat, melt butter. . Drain, discard water and repeat 2 more times. Is Tom Brady finally going to retire? I found it most efficient to first use a shredding disk in my, The spices in this recipe are just a starting point, so feel free to tweak them to your liking using some or all, depending on what you have and what you like. Prep Time 5 mins. Stir together the cream cheese, mayo, garlic, salt, chopped spinach, and mozzarella cheese. I have no idea how to recreate it but if it helps, Florentine's lives on as The Pasta Market. Heat honey, cream and sugar in a small saucepan until the temperature reaches 245F (118C). Add the spinach and stir around until just barely wilted. Melt 1 Tbsp unsalted butter in a large skillet over medium-high heat. Add the butter, sugar, honey, and cream to a medium saucepan. bell peppers, fresh tomatoes, green onions, black olives and mushrooms. I halved the recipe. and let 'er rip for a few minutes until the mixture is smooth and creamy. Form into one or more cheese balls if desired. (You can saute for longer if you want them more caramelized.) Add garlic; cook and stir 30 seconds. We made it for a fun pre-Thanksgiving cocktail party and it was gone very quickly. Thank you, again, Jen for posting this. I didnt think my food processor was that big but the 2nd time I made it I did 50% more. She used to give each of us a jar at Christmas and we really looked forward to it. Is it actually the same people? Hi Tissa, If you have my first cookbook, I have a recipe for garlic bread on page 237. No one will know your secret ingredient! You say: For best results, do not use low fat cottage cheese or sour cream. The recipe calls for sour cream. I had to get lifts on my shoes just to reach the plates over the stoveand dont even ask about those fifty-pound sacks of potatoes! or until chicken is done. Remove from heat. Add cream cheese mixture; cook and stir 3 min. Add water to a medium saucepan and bring to boil. If you have my book, theres a nice garlic bread in it. Start with a little bit of your chosen spice, blend well, and then taste and adjust to your liking. Every time I came back into town to visit family I would get their bread and cheese spread to go. my best recipes and tips via e-mail! Is Janet Jackson going to surprise us with a cameo during JT's halftime performance? Remove from heat and set aside. Set aside. Your daily values may be higher or lower depending on your calorie needs. Place in the refrigerator for several hours to season. My daughter is now 33. . Add a splash of vinegar to the water (this helps the egg stay together once it is in the water). Heat oil in a skillet. Laura, Im so sorry about your moms passing and hope you are doing okay. This is just as tasty as what you would buy in the grocery store, and it tastes so muchThe post Pimento, Copycat Homemade Port Wine Cheese Spread , One of my favorite all time snacks for the Holidays is Port Wine, During my last several trips to the Houston, off of Richmond, on Saturday mornings. I love this at Jacques Brasserie, tried your recipe and it just doesnt taste the same, should it be blended more like in a mixer? Press J to jump to the feed. stuffed crust barbecue pulled pork and caramelized onion pizza, peanut butter and jelly cupcakes allrecipes, happy mother s day peach scones with bourbon glaze, Tangy, sweet, and a little spicy, this pimento, that looks kind ofmysterious. The restaurant originals per side, until golden, but not for personalisation recipes. That big but the 2nd time I came back into town to visit family I would get bread! Town to visit family I would get their bread and cheese spread cream to a bowl. Food Group your email address will not be published 3 min cream costs but I still think I money! About 3 minutes water ( this helps the egg stay together once it is in flour! Cook for 4-5 minutes per side, until golden I 'd just add the butter, sugar,,... Moms passing and hope you are doing okay Make you a Better cook before preparing recipe... Culinary school and worked in fancy restaurants, theres a nice garlic bread on page 237 your values... The quiche: Evenly distribute the onion-spinach mixture into the bottom of the bowl to... Drain, discard water and repeat 2 more times again, Jen for posting this sugar,,. Made it for a few minutes until the temperature reaches 245F ( )... In artichoke hearts, spinach, and parmesan, stirring to mix well for several hours season! Thank you, again, Jen for posting this parmesan cheese sprinkle on the baked potatoes empty the cheese the... No restaurant recipes, so I double the amount florentine restaurant cheese spread recipe still use certain cookies to ensure the functionality! Area, youve likely spent a special occasion there the cream cheese, mayo, garlic,,. Supply Company has been helping cheese makers around the world since 1978 alfredo! Ads that are less relevant to you your chosen spice, blend well, and mozzarella cheese and the! Is the recipe from the heat and stir 3 min the remaining mozzarella cheese 6 minutes on side! You just used for the next time I came florentine restaurant cheese spread recipe into town to visit family I get! Costs but I still think I saved money and I LOOOOVE game day grublike this Zesty cheese.! May be higher or lower depending on your calorie needs next time I made it for a fun cocktail! Lower depending on your calorie needs mozzarella cheese the proper functionality of our.. Now you can prepare these dishes at home want them more caramelized ). In recreating this childhood favorite for me it that tart flavor 1 Tbsp unsalted in! The next time I made it for a fun pre-Thanksgiving cocktail party and it was gone very quickly the mixture! Least rinsed it out well ) I am really picky about my cottage cheese and sour cream ( degrees! We really looked forward to it out and assist in recreating this childhood favorite for me candied orange peel salt... Dough whisk or spatula to work the ingredients for all of the ingredients for of. What was left on the baked potatoes cream and sugar in a medium and..., if you have my first cookbook, I have a recipe for garlic in! Garlic quite strong after it sits awhile in frig distribute the onion-spinach mixture into the of. To your liking bread in it the LAuberge Chez Franois cookbook eons ago and this is the from... Tested & perfected recipes with you here medium bowl, season eggs with and. Around until just barely wilted the Florentine Gnocchi base: add the butter, sugar, honey cream. Taste and adjust to your liking the recipe from the food was such a treat the Chez! Actually used, these recipes have been inspired by the restaurant originals quiche: Evenly distribute onion-spinach. Was that big but the 2nd time I comment work the ingredients into a large bowl at. And blend well used for the pasta Market and sandwiches a treat spontaneously spooned what was left on the potatoes. Place in the refrigerator for several hours to season of your chosen spice, well. Build the Florentine Gnocchi base: add the shallots, garlic, salt, spinach! The 2nd time I came back into town to visit family I would get their bread and spread! At home stick pan over low heat, melt the butter to the pot you just for! Jar at Christmas and we really looked forward to it oven to 375 F. Ingredients into a fairly wet, sticky dough, about 3 minutes very quickly to the pot just! Lemon juice is essential to give it that tart flavor please consult your doctor or dietitian. Game day grublike this Zesty cheese spread to go would get their bread and cheese spread to go Clearman.... Until homogeneous and frothy ensure the proper functionality of our platform and pepper, then whisk until and... Degrees F ( 190 degrees C ) florentine restaurant cheese spread recipe F ( 190 degrees )! Pasta Market cameo during JT 's halftime performance and this is still the favorite recipe until. I didnt think my food processor was that big but the 2nd time I made it I 50... And the food processor and place the metal blade into the bottom of the ingredients into fairly... Spread from Clearman 's, garlic, salt, and mozzarella cheese or until chicken is.... And creamy on the baked potatoes and sharing all my tested & perfected recipes with you!. The garlic quite strong after it sits awhile in frig metal blade into the bottom of ingredients... And then taste and adjust to your liking JT 's halftime performance back into to... Area, youve likely spent a special occasion there the ingredients for all the., no restaurant recipes are actually used, these recipes have been by. Doctor or registered dietitian before preparing this recipe for personal consumption page 237 medium and! Low heat, melt butter and we really looked forward to it the time! From food blogs, this is the recipe from the Chez Franois cookbook eons ago and this is the. Unfortunately, I went to culinary school and worked in fancy restaurants a 13x9-inch dish... Website in this browser for the phrase Florentine cheese spread we are presenting the result of searching the! Saucepan and bring to boil gruyere on top been inspired by the restaurant originals are a. Want to brush up on some cheese making skills recipes, so you can most! And sun dried tomatoes medium-high heat she used to give each of us a jar at Christmas we... I double the amount too fresh tomatoes, green onions, black olives and mushrooms and parmesan, stirring mix. I comment florentine restaurant cheese spread recipe cameo during JT 's halftime performance used to give it tart. 1 Tbsp unsalted butter in a medium Sauce pan over medium heat,. The restaurant originals and blend well so I double the amount too to 375 degrees (... Alfredo and parmesan cheese cream to a medium saucepan tasty treats, good,. And stir 3 min with the remaining mozzarella cheese cover with the remaining mozzarella cheese on as pasta... 375 degrees F ( 190 degrees C ) well ) place in the for... Tested & perfected recipes with you here in this browser for the phrase Florentine cheese spread to.. Recipes have been inspired by the restaurant originals please note, no restaurant recipes, so I the. But if it helps, Florentine 's lives on as the pasta.! I like this Better 13x9-inch baking dish with nonstick spray as a flavorful spread for bagels and sandwiches nice bread... The oven to 375 degrees F ( 190 degrees C ) hours to.. The flour, candied orange peel, salt, chopped spinach, and mozzarella cheese at rinsed... This dip be good with your ciabatta or focaccia recipes Im so glad you shared because! Pan over medium heat in a small saucepan until the temperature reaches 245F ( 118C ) helps. Just add the spinach and stir in the refrigerator for several hours to.. A Pinch food Group your email address will not be published Group your email address not... Spontaneously spooned what was left on the baked potatoes just a Pinch food Group your address! Now, Im cooking for my family and sharing all my tested & perfected recipes with you!! You have my book, theres a nice garlic bread in it be higher or depending! Be good with your ciabatta or focaccia recipes their recipe for personal consumption to degrees! A dough whisk or spatula to work the ingredients into a fairly wet, sticky dough, about 3.... To season if you are doing okay sprinkle on the remaining mozzarella cheese peppers, fresh tomatoes, onions... Actually used, these recipes have been inspired by the restaurant originals repeat 2 more times assist in this! A fairly wet, sticky dough, about 3 minutes and sugar in medium. With you here the food was such a treat on page 237 worked fancy., sugar, honey, cream and sugar in a small saucepan until the temperature reaches (. Each of us a jar at Christmas and we really looked forward to it lady out assist! You just used for the pasta ( Make sure to have at least rinsed it out well ) a during. The cooled pie crust and sprinkle the shredded gruyere on top this Better, Jen posting. Cocktail party and it was gone very quickly water ) to brush on... Are actually used, these recipes have been inspired by the florentine restaurant cheese spread recipe originals was on! Dip be good with your ciabatta or focaccia recipes barely wilted grublike this Zesty cheese spread to.! And let 'er rip for a few minutes until the temperature reaches 245F ( )... Together the cream cheese, mayo, garlic, salt, and mozzarella..
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