gabriel iglesias magic mike dj booth scene

I remember these sandwiches from my Mom making them (with Jones chips added) and from the Bellville Street Fair and 4th of July parade. Remember taking my Great Grandma (Ole Granny) to ice cream socials. Elizabeth Hall. Your recipe is yummy! Can I freeze leftovers? I used to go to Camp Fitch on Lake Erie both as a camper and also as a leader. Deb thanks for rating my recipe! Reheat in saucepan on the stove for about 10 minutes. I finally asked his mom and found several recipes on pinterest. Shredded chicken sandwiches made in the crockpot using stovetop stuffing and Ritz crackers. That would be the icing on the cake! This recipe is perfect for a potluck. 800 Forrest St NW, Atlanta, GA 30318. Seasonings Poultry seasoning, garlic powder, salt and pepper. Its exactly what Ive been looking for. Omit the stuffing and crackers and just enjoy the chicken, soup, and seasonings. Ill cut any large chicken pieces down to 2 inches max, but wont shred it, it falls apart as its cooked and stirred. Cant get anyone to go for fried bologna sandwiches, though!! Works great in a slow cooker with frozen chicken breast. Connie- Back when weddings were more modest, and caterers were few, you always had the church ladies cater your reception, and none complained or left hungry. I just might have to try using Jones next time I make it. bbq chicken shredded honey sandwiches myfindsonline barbecue sauce sweet spicy beats nothing these good Vargos Drive In in Norwalk, Ohio has the best and only original Pizza Burger left, anywhere. Another good reason for learning to make it from scratch is god-forbid if we ever find ourselves without ritz crackers or Jones chips or Stove-Top stuffing or anything else manufactured. Place the chicken breasts in the slow cooker. This shredded chicken sandwich recipe feeds a crowd! My 26 yr old daughter said why dont you make Ohio Shedded chicken sandwiches? So here I am looking up the recipe. There is just really something about meals that the cooks back then created with basic ingredients, with no photos or the internet to guide them. Finish cooking as directed above. Now I live in Florida and the same thing hereno one makes them. On a floured surface, roll dough into a 13-inch circle. Pour soup over the top. Maxies is gone so now the spot is Woodys for their shredded chicken sandwich. My husband is from Ohio, so I had to learn how to make these since I had never heard of them. (I live in Florida now, too!). This is not the real thing cream of chicken soup is not used. 199/ Converse/Roselm) so I started at Lincolnview. First time Ive heard them called that. A little flavoring/filler trick we always used in the nursing home though; use stuffing mix in place of the croutons. You just made my DEY! Place the chicken breasts in the slow cooker. Those are good but try potato sticks instead of chips. Good tip on the thighs. Open the canned chicken and skim off the fat from the top. We always used potato chips and some bread. I make this alot for family or group so simple . (Conns potato chips can only be bought in Ohio and are made in Zanesville Ohio). Mojo-marinated roasted chicken, with thinly sliced Canadian bacon, mayo, mustard, dill pickles, and swiss cheese on a pressed bun. Your email address will not be published. but hed say no. How to make shredded chicken sandwiches Combine: Mix together cream of chicken soup, chicken broth, poultry seasoning, garlic powder, salt, and pepper in a slow cooker. My son who is a chef, had to fix this incredibly bland recipe. So I would say around 12 sandwiches. I sure do miss home. Cover and cook on low for 3-4 hours or until the chicken is shreddable. These where the staple at them with a bowl of homemade ice cream. And unless you've tried it, you really can't understand it. My aunts used the whole chicken if they couldnt get their hands on the canned chicken. I grew up in Ohio and this was one of my very favorite foods that I can never get anywhere else. Tired of barbecue. Test Kitchen tips. There was a meal at the church afterward with so much delicious food, including a big pile of buns and a big dish of the chicken mix. The recipe says cook chicken in crockpot then add ingredients..what do you put in with the chicken to cook it? Thanks for sharing your variation. Thanks so much for the detailed comment. I think you should definitely make this recipe because it's: Budget-friendly - You probably have most of these ingredients already in your pantry. Leftovers mixed with cooked noodles make a great casserole. Required fields are marked *. Friends, we can do better than a can of this and a box of that. Please refer to our disclosure policy for more information. Let it cook down for about 30 minute and you have enough for about 50 sandwiches. We still have her stained recipe card. Mix the first 7 ingredients; stir in chicken. Good Luck! You just gave me a delicious dinner idea for tonight! We arr actually on our way to Tiffin, Ohio right now for a small family reunion and planning to stock up on a supply of Ballreights , Ive lived on the lake 30 miles west of Cleveland in Amherst my whole 63 yrs and never heard of this. In a medium bowl, mix together the Buffalo wings sauce, chicken, and monterey jack cheese. My Dad was from Bucyrus, and he taught us this recipe. This recipe for Shredded Chicken sandwiches is delicious and full of flavor. Continue making according to recipe. When it comes to the large can ofboneless chicken, I buy the boned chicken. I live in North Carolina now. And Chinese auctions I have never heard of hmm. I just wanted to comment on the use of canned chicken. My older siblings started school @ GH. Thanks! 2 large crock pots of each. I am from Knox County Ohio. Stir in cooked, shredded chicken and potato chips. It will just be a bit pricier. Did you happen to know my parents? This recipe was served every summer at the fair in Findlay. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); We live this recipe. It definitely seemed though that this was more of a regional sandwich that you would find in either NW Ohio or Central Ohio. Cover and cook on low for 3-4 hours. Shred the chicken with two forks or your mixer. Simmered . If you are looking for more classic Ohio recipes, then pick up a copy of. This shredded chicken sandwich recipe feeds a crowd! I have long been amazed that Ohio-style shredded chicken sandwiches havent become widely popular throughout the country!! My Grandmother Grace made tons of these for the county fair for years to support Howard Methodist Church in Findlay, Ohio. Step 1: In a medium-sized pan, add in your chicken and take two forks and shred the chunks of chicken. Go ahead make it, youre gonna love it! Im from Mansfield,Ohio and dont remember any crackers or chips in this recipe. How about turning them into another comfort food recipe? This was a staple at pretty much every gathering. I thought it was weird since obviously, with chicken soup it will be yellow. Hope that helps. (Notice: you will not be adding water or milk with the cream of chicken soup.) Webdirections. It says to cook the chicken for a couple of hours and then add the other ingredients. I guess I should start appreciating them more. Ingredients 50 oz can of boneless chicken drained 24 oz canned white chicken breast, drained 10.5 oz cream of chicken 2 sleeves Ritz crackers crushed 1 teaspoon chicken bouillon 1/4 cup hot water Im sorry for your loss Kristin. I cook mine on high. Then, shred the chicken using two forks. I make mine with thighs because they shred better. How to Make Shredded Chicken Sandwiches The recipes original ingredients were shredded chicken, cream of chicken or mushroom soup, and (I kid you not) Stovetop stuffing mix and Ritz crackers or potato chips. I grew up I Fremont and shredded chicken sandwiches were my favorite comfort food but for some reason my mom never made them so I never had a recipe. They were excellent and easy to eat. My aunt was old-fashioned and very frugal. No one ever knows what Im talking about when I say I miss these yummy sandwiches!! To me all you taste is stuffing. And shes 80 yeas old and grew up in northwest ohio as well as raised all four of us kids there . 2023, Cleverly Simple. What do you cook the chicken in before adding the soup? Now Ill try it up here. My son is raising his family in MO, and he ALWAYS makes chicken sandwiches for his wife and kids when they start feeling better. We have them about twice a month. Somewhere along the line, this was changes and some started adding boxed chicken stuffing. Cook: Cover and cook for 1 hour on high or 2-3 hours on low. Cooking chicken breast and shredding it will NOT give the flavor you want. Im from Ohio and I had no idea hot chicken sandwiches were a thing here! Originally from Clyde, Ohio in Sandusky County. I live in Lancaster, OH which is southeast of Columbus and to my delight, found that the Amanda-Clearcreek athletic boosters sell them at their booth under the grandstand at the Fairfield County Fair every Oct. My husband is from KY and had never had one until we got them at the fair and hes now hooked and has pestered me to find a recipe so we can make some at home. All you do is dump it all in one big pot minus the crackers and cook it for 20 mins then add crackers to desired taste and thickness and wa-la enough to feed 60ppl. Yes, they had the best hot chicken sandwiches and would love that recipe! National and Columbus Kids Eat Free Deals, Coupon Newbie? Now thats a Buckeye sandwich! But making chicken and noodles is perfect too for such classic Ohio recipes! Do you use the seasoning packet in the Stovetop dressing? In Bremen the Fire Dept. You are right with that, but have you tried Ballreich chips? That addition sounds amazing!! It is not a chicken sloppy joe recipe- they are shredded chicken sandwiches without a tomato/barbecue base. Combine chicken and barbecue sauce and spread over crust. amzn_assoc_placement="adunit0";amzn_assoc_search_bar="true";amzn_assoc_tracking_id="mistosav0a-20";amzn_assoc_ad_mode="manual";amzn_assoc_ad_type="smart";amzn_assoc_marketplace="amazon";amzn_assoc_region="US";amzn_assoc_title="My Ohio Shredded Chicken Sandwich Picks";amzn_assoc_linkid="f0c69126ad2286d4eea69c4e606b0434";amzn_assoc_asins="B003OAJGJO,B074PHL51Y,B0199AWHC0,B00A3KBCZE,B01N7ZLNY0,B01HHVZRRA,B01J24G37I,B00I86TUYU"; I was at a loss of what to make. Lynettes recipes and projects have been featured in Country Living, Good Housekeeping, House Beautiful and others. will make it to sell to help the Fire Dept. She hosted my bridal shower some 45 years ago and I requested these sandwiches. Im using Turkey for mine and also use stuffing mix. Everyone seems to do something just a little different and they sort of compete as to who makes the best. Step One Place chicken breasts in the bottom of the crock pot and add seasonings. Away from Ohio for 40 years, moved to Strasburg, 10 minute drive to New Philly and when I stopped at Fundays one day I couldnt believe MY chicken sandwich was on the menu. I'm definitely going to try that the next time I make it! Funerals, sporting events, church functionsalways on the menu but not so much in restaurants. Potato chips and chicken on a sandwich?? Mix together your shredded chicken and your soup in your crock pot. And I love all the comments too! I almost always am cooking my chicken from frozen, so there is some extra juice along with it and I have no problem. Made this tonight and it was delicious! But can you give me a volume (or weight) measurement for the shredded chicken, please? I remembered first having these sandwiches at Pee Wees Dari Snak, a soft serve ice cream spot in Stoney Ridge. I like mine thick but you can add more broth if you want it softer. Cover and grill for 5 min over medium heat, then remove. Add cup or so of broth, salt and pepper and simmer until chicken is really tender. Stir in cooked, shredded chicken and crushed potato chips or crackers. This sandwich always seemed like it was a part of everyday life growing up. Step 1: In a medium-sized pan, add in your chicken and take two forks and shred the chunks of chicken. Who would have guessed!? (Game Changer!, see video here), (Did you make this Shredded Chicken Sandwich recipe? Im from Ohio and grew up with this sandwich that I love so much. Put on high for one hour, and then low for three more hours. If its not there yet, its probably because of the thickness of the liquid, which is adjustable with a bit more flour (but it would need to be cooked again to not taste like raw flour) or Ill use a small bit of cornstarch which only takes a second to thicken up in hot liquid and is neutral in flavor. There were two HUGE dog shows every year, and we would host the concession stand to raise money for equipment & building maintenance. Oh my word Of the dozens of comments on this recipe- THIS ONE might be my favorite! So glad you liked it. $2.50 for a sandwich! Yum. That sounds delicious! Cover and cook on low until chicken is easily shredded with two forks, 3-4 hours. Enjoy! Hes crazy! Grew up in Mansfield, OH, The first place I had these was making them in t he coffee shop at Mansfield General Hospital. 1 can of chicken, drained and shredded 1/4 cup of monterey jack cheese, shredded 4 kaiser rolls Instructions: Preheat oven to 350 degrees F (175 degrees C). WebINGREDIENTS. So good. Drain your chicken and shred with two forks. 1 tube Ritz crackers (around 30) 1 can cream of chicken soup. Just awesome ! We cook this for just the three of us and freeze what is left in small containers. Thanks for stopping by to share your story with this recipe! West Unity, Ohio (up in the northeast corner about halfway between Fort Wayne, Indiana and Toledo, Ohio) here, GO HILLTOP! I love hearing all the variation on this recipe. Thank you!! That my friends, is what brings this recipe full circle. Findlay girl from Tennessee!! Sure, I dont see why not. Chicken combined with creamy soup and crushed crackers or potato chips come together to make one tasty sandwich. Weve made this for years..using plain potato chipsdelicious!!! Tornado strikes Missouri village leaving multiple people dead, houses shredded and cars flipped as 90mph twisters continue ripping across the Midwest with a warning for 85million Americans Continue cooking on low for at least 3 more hours. Im thinking it would get crusty and stick to the crockpot. Crush the Ritz crackers into crumbs. And Merry Christmas! The men always took two, chicken sandwiches and went back for more. Consequently, I need to prepare things ahead of time and freeze them. im a mawhorter. Is there a substitution for the chips? Shredded chicken sandwiches made in the crockpot using stovetop stuffing and Ritz crackers. If you can find them, pick up some Ballreich chips, that are made in Ohio, to go along with this Ohio Shredded Chicken Sandwich. Thanks for the recipe! Line a crockpot with a slow cooker liner for easy clean up. I live in the Columbus area now and the best place to find these little delights in this area is at your local Dairy Queen. We always used canned Keystone Meats chicken (made in LIma) or Sweet Sue, one can of cream of chicken soup, one sleeve (or more) of Town House crackers, and season with some poultry seasoning and black pepper. I remember having these sandwiches in the school cafeteria. My future son in law loves this!!! Dijon mustard. And another old-fashioned recipe you might remember and enjoy is this recipe for Classic Spoon Burgers. I just want to add that this isnt familiar to all Ohioans. Nice recipe. This traditional Ohio Shredded Chicken Sandwich Recipe is a classic. So much this! Always made without the crumbs but will try it this time. If you try it, let me know how it turns out! If you feel that its a little too dry, add in a cup of chicken broth or water. 1 50-ounce can of shredded chicken. what a coincidence. This will keep for up to four days in the fridge stored in an airtight container. I followed your recipe cooking in just chicken broth, seasoned salt and garlic powder. Mix the cream and water and pour over the chicken. Unless you grew up in Ohio, you can't understand how much a part of your life these sandwiches really were. Shred the chicken, then add the stuffing mix. 2 tbsp. Oh yum, this would be a tasty meal. Thanks for sharing! If you like it more dry you can add more Ritz crackers and Stove Top to your liking. I love the idea of adding cream cheese! I am now in Florida and sometimes get a craving for these. But Im going to try your recipe and if it turns out the way I hope it does I wont have to wait for BK to open in order for me to have a shredded chicken sandwich. If you would like to use this method, add chicken to the slow cooker and 1 can of cream of chicken soup. I plan on making your recipe this week! Im check next time for sure! The home and visiting teams loved them. We grew up with the broth and fresh bread crumbs to thicken recipe. INGREDIENTS I was raised in My. How terrible that TSA took your Brinkmans! I would like to try this recipe but i want to make it low carb. 1 loaf of white bread. This recipe looks really flavorful. In a medium bowl, mix together the Buffalo wings sauce, chicken, and monterey jack cheese. I should have read the recipe before adding everything. Place the chicken breasts in the slow cooker. If you liked the ones when we had a Maxies in North Canton. Dijon mustard. If you feel that it's a little too dry, add in a cup of chicken broth or water. I sure miss the small things about Mansfield and wish I could visit more often. They are the BEST!!! Cook on high for 3 hours and then shred the chicken. Im hoping this is the recipe that I remember from Friday night football games and chinese auctions (are these an ohio thing too)? Mix well, cover and cook for 15-20 minutes or until the bread crumbs are moistened. Her kitchen-tested recipes come from the treasured recipe box passed down for three generations in her family. You would definitely get a delicious flavor profile since you are using the thigh meat. Thanks for the recipe and the other folks for the additions. I am a Buckeye living in Willis, Texas. Ive mostly used the chicken stuffing; but have replaced it with turkey stuffing for thanksgiving parties.. . Judy Ault Billings. Line 2 slices of toast with lettuce. Cant wait to hear what you think of my variation (no pressure! WebPreparation. Pour soup over the top. Mom saved the day, however, when she created a reasonable facsimile. 2 LG can of cooked chicken (48oz each) 3 cans of cream of chicken (10 1/2oz each) and Ritz crackers for the buttery flavor that is very distinct. Theyre so good, I guess Ill just have to start making my own!! The ladies included diced celery in the recipe. Throw some Conns potato chips on the plate with the sandwich and you got a group of happy ppl. At our 4-H fair, the homemakers club had a booth and sold these sandwiches! The seasoning packet adds some additional flavor. I think potato chips are my next try as filler. This makes approximately 25 sandwiches with a little more than 3 ounces of chicken per sandwich. Top with chicken salad and remaining toast. My family moved to Ohio (Mansfield) when I was 11, and I LOVED and enjoyed the shredded chicken sandwiches there!! I just went back to my pot to add my zesta saltines, but after reading this, I dont think I have enough, because i want leftovers. Also another Ohio thing, making chicken & noodles, mashed potatoes, and corn! Let us know how it turned out for you. 1/4 cup reduced-sodium chicken broth; 2 tablespoons brown sugar; 1 tablespoon cider vinegar; 1 tablespoon yellow mustard; 1 tablespoon Worcestershire sauce; 2 garlic cloves, minced; 2 teaspoons chili powder; 3/4 teaspoon salt; 1/8 teaspoon cayenne pepper; 1-1/2 pounds boneless skinless chicken breasts; 6 whole wheat hamburger buns, Friends, we can do better than a can of this and a box of that. But each crockpot will cook a little different, so just watch it. I watched it as soon as I made it back to Texas, over & over again. Before you are ready to serve, add in the remaining ingredients and let everything cook together for 10 15 minutes. Means so much coming from someone who has rich memories with it! Yep. Im surely going to love this. There are several versions of this recipe but my family loves using potato chips, instead of crackers or bread crumbs as the filler. I will definitely update my comment though if I find out. Double the chicken mixture for lunch during the weekuse as a sandwich filling, serve over salad greens or spread it on crackers. LOL! Anyone know? Definitely on our rotation now. You may notice keeping to tradition they rarely have any condiments on them. We have two DQs in our immediate area and neither one offers this sandwich. Oh my Brenda, Im from St.Marys, Ohio! My guess would be the doubling up of the cans of soup. That is, if you have any left over. If needed, use a good quality chicken stock to make gravy. The one thing that I've always found interesting is that it's more of a Northwest Ohio and Central Ohio thing. Im from Mansfield, too and everyone I know that makes these sandwiches says no to the crackers or chips. Crush the Ritz crackers into crumbs. Once you make this sloppy chicken sandwich, you will understand why it's so popular. Just thought I would google it tonight and found out it is an Ohio recipe. But we also appreciate Hattie Bs take, with their hot chicken sandwich with spice levels from mild to Shut the Cluck Up!. I loved those sandwiches! If we didnt have time to make our own, wed go to ROOTS POULTRY on Route 20 and buy what we needed. I grew up in Upper Sandusky, OH Wyandot County (NO, not Cedar Point) and I loved the Dairy Snacks and Mikes shredded chicken sandwiches. Ohio girl here as well! How Long To Bake Ham (Fresh, Cooked, Or Frozen). We have not seen any place in Florida that serves these sandwiches. Then Ill add enough flour to thicken it all, which for my amount of meat and stock will probably be 3 or 4 tablespoons, then Ill put the lid back on the pressure cooker and bring it back up to pressure for about 10 minutes or so. I grew up in Sidney! Dredge the chicken pieces in the flour and spices and arrange skin side up in a baking dish. I agree with some dill pickles are great. 1/4 cup reduced-sodium chicken broth; 2 tablespoons brown sugar; 1 tablespoon cider vinegar; 1 tablespoon yellow mustard; 1 tablespoon Worcestershire sauce; 2 garlic cloves, minced; 2 teaspoons chili powder; 3/4 teaspoon salt; 1/8 teaspoon cayenne pepper; 1-1/2 pounds boneless skinless chicken breasts; 6 whole wheat hamburger buns, . LOL! I love shredded chicken sandwiches and have been making them for years. Yes! Shred the chicken, then add the stuffing mix. There is a recipe in Bremen bank cookbook they sell. Your email address will not be published. Start Here to Learn How to Save Money With Coupons, chicken, sandwich, Shredded Chicken Sandwich Recipe, can substitute can of chicken broth - just add a little more breadcrumbs, seasoned breadcrumbs, saltine crackers, croutons or mix, dash of seasoned salt and garlic powder to taste. INN THE PINES made theirs with baked chicken and gravy, mashed potatoes on the side, and freshly-made hot waffles with homemade ice cream for dessert (ever had a waffle ice-cream sandwich??) Mix well, cover and cook for 15-20 minutes or until the bread crumbs are moistened. Must be a Findlay thing , This regional fave even has regional differences. It tasted as I remembered and my husband and son gave 2 thumbs up. It really made my day! I enjoy reading all the comments and shared memories. Im originally from LIma, Ohio and loved these so much. Thanks for sharing your memory of this recipe. What I do know is that I grew up loving them. Yay a Columbus neighbor! Good to be home. paprika Crackers or slider buns Serve with slider buns, crackers or pita chips Directions 1 Mix all ingredients together. but before that happened this is very close to what I made I just didnt use soup I used chicken broth. ? And no not from Ohio, I love the Thanksgiving twist on yours. WebINGREDIENTS 28 ounces (1 can) 1 can of Gerber's Fully Cooked CANNED CHICKEN 1 can cream of mushroom soup 1/2 cup seasoned bread crumbs To taste celery salt To taste pepper 1/4 tsp. Add Cream of Chicken or Mushroom soup (I have used both) and thicken more with little cornstarch\broth mixture to thicken to your own taste. Difference being if we didnt use Sweet Sue we stewed a whole chicken, not just the breast. Unfortunately, the TSA at the Columbus airport confiscated it DENIED! Now, when we go back on vacation, we stock up, freeze it and bring it back to California with us !! I saw a recipe for these chicken sandwiches but they used boxed stuffing mix and cream of chicken soup and canned chicken. Heggys in Canton has a version that is very close to Maxies, FYI. These shredded chicken sandwiches are served warm on hamburger buns. Weve lived in Oregon for 40 years now, but are Buckeyes through and through. Salt and pepper and a buttered bun were mandatory, other seasonings optional. I grew up in Knox too! One bird is just as tasty as the next. Just add the cooked chicken breasts into a large mixing bowl, use your paddle attachment, and turn the mixer on medium low. If you still feel it's too thick and dry, slowly add in more liquid. Stir in cooked, shredded chicken and crushed potato chips or crackers. I will be one happy lady tonight when I eat these for after all of these years. Our Bettsville basketball boosters used to roast turkey, debone it and make shredded turkey sandwiches for the basketball teams after games. Love introducing this recipe to friends from all over the US. Directions: Combine cheese, mayonnaise, mustard, and pimentos in a food processor and process until smooth. White Oak Grove Sandwiches) also no chips or crackers, but one of the best and sloppiest sandwiches ever! Agree. Let us know how it turns out. Love the flavour the stuffing adds. The Kewpee, complete with Kewpee dolls, was the source of the Wendys Restaurant chain which started in Ohio. I have everything I need! WOW! Place mixture on kaiser rolls, and place on a baking sheet. Im so excited to try this recipe. And I'm really intrigued with the baked chicken and gravy. Someone up thread said these werent heard of in Cincinnati, Ohio. The Circleville, OH DQ also has these on the menu so I can always go on my lunch break and get one. Church ladies normally didnt serve this at church buffets because we got this hearty fare at home. This looks like just what I was looking for to make for my church group. Below you will see my version of this Buckeye State classic recipe (with a few twists to give it a bit more oomph). I served them slider style on Kings Hawaiian rolls. Save my name, email, and website in this browser for the next time I comment. I have though, lived in the Canton, Ohio area for a lot of years, raised kids who love shredded chicken sandwiches as my husband does. You would rarely find it anywhere else. And let me know if this version holds up! But we also appreciate Hattie Bs take, with their hot chicken sandwich with spice levels from mild to Shut the Cluck Up!. Ive become a Mike-Sells girl. The "Shredded Chicken" sandwich has been a mainstay of poor people that stretched the protein by utilizing "picked" chicken carcasses and creating a substantial sandwich that is the heartbeat of anyone in the area over 40 years old. Use canned chicken. Pour the condensed soup overtop. DQ is where I had my first shredded chicken sandwich. Yay! Shred chicken, then stir in stuffing mix and crushed Ritz crackers. Didnt mean to say that twiceoops! I used Ritz crackers and grilled the buns with butter to not make it gluey, but rather crunchy. We have made these for years, always good. No one here in Atlanta has a clue. Im not much of a cook:). I think one of the reasons why this recipe became such a mainstay in Ohio kitchens is because it's very budget friendly AND it's ready to go in 10 - 15 minutes if you use chicken that has already been cooked. I didnt realize that pulled chicken is totally a Buckeye tradition!!! I too am from Columbus and im wondering if pork rinds could be used instead of chips/stuffing. It can be cooked in the slow cooker or you could use pre-cooked chicken like rotisserie chicken. Do you know if it will still turn out ok! If you are wanting to use your crock pot, the full instructions are in the article. Thanks for sharing your recipe. My boss makes this sometimes for our birthday carry in lunches. Simply the best. They sure dont make jones the same or ballridge ! We used Stove Top stuffing mix with cream of chicken, and the broth from roasting the turkey. Was looking for something different to do with chicken because its just the 2 of us now trying not to make huge dinners and go with sandwiches and soups. Thanks for sharing! [] 20. Ooo, sour cream would add a nice little zip. Dredge the chicken pieces in the flour and spices and arrange skin side up in a baking dish.

Family Doctor Cambridge Accepting New Patients, Articles G